Local kombucha for Philadelphia Inquirer

I talked to Philly-based kombucha makers about the popularity of the stuff and the process of making it.

Pictured: Inspired Brews, which I buy all the time from Breezy’s Cafe.

Photo: Anne Gustafson

TONIGHT: Spam Night at American Sardine Bar!

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nealsantosphoto, Scott and I are hosting a very special evening of SPAM tonight!

It’s at American Sardine Bar (18th/Federal) from 6 p.m. on. Spam corn dogs, Spam tacos, Spam mac ‘n’ cheese, Spam sliders and more. More info on Foobooz, philly.com, The Town Dish and Eater.

See you there!

When the Game Stands Tall review for CP

Why should we root for a team that never loses?

Hot Diggity’s new menu for philly.com

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Hot Diggity, Philly’s premier wiener emporium, has expanded its menu to include burgers, wings, nachos and more. They’re also going to start doing weird American regional specialties, like Jucy Lucys and chow mein sandwiches.

Perception, Reality 

Perception, Reality 

This week in irrational Internet outrage for Philly Mag

There are so, so, so many things in this world worthy of our anger. The Little League World Series, the ALS Ice Bucket Challenge and Taylor Swift’s new music video? Not among them.

Tomato dishes for philly.com

It’s tomato season! Here’s what chefs around town are doing with them.

Photo: santosphotos

Reblogged from gutsanduppercuts with 198 notes

The Expendables 3 review for CP

It’s dumb. If you like dumb stuff like me you will like it.

So stoked I got this as my waiting card at Dizengoff today. #OriolesMagic #Birdland

So stoked I got this as my waiting card at Dizengoff today. #OriolesMagic #Birdland